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Red wine spaghetti
Use plenty of wine for a super simple, stand out supper dish, and cook the spaghetti for the last couple of minutes in the wine sauce. I...
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Silvia Nacamulli
- Oct 15, 2022
- 2 min
Butternut, red lentil and coconut milk stew
A perfect autumnal vegetarian (even vegan!) dish: earthy, warm and delicious. All freshened up by the lemon grass. Do make it and you'll...
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Silvia Nacamulli
- Oct 3, 2022
- 2 min
Pasta e fagioli - borlotti bean soup
I love this soup. It is a hearty and warming Italian classic which is popular in Rome. In the original recipe the soffritto, the...
243 views0 comments
Silvia Nacamulli
- Mar 25, 2022
- 2 min
Dolcelatte risotto with rocket and spinach
Creamy Gorgonzola makes this the ultimate comfort food. Photo: Inbal Bar-Oz PREP 10 minutes COOK 30 minutes SERVES 4 Ingredients 3 - 4...
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