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Join date: May 17, 2022
Posts (6)

Jun 23, 2022 ∙ 2 min
Bagel panzanella salad
Panzanella is a traditional Tuscan salad, made with leftover stale sourdough and plenty of tomatoes. You can certainly stick to the...
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Jun 8, 2022 ∙ 2 min
Whipped feta two ways: black garlic & cream cheese and ricotta & lemon
June recipe 2022 – Shavuot and beyond… Whipped feta is such a deliciously ingenious way to make easy tasty dips. You can be as creative...
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May 12, 2022 ∙ 2 min
Braised lamb shank with red wine and herbs
Photo: Inbal Bar-Oz This delicious and tender slow-cooked lamb is deep in flavour, and a classic which never fails. Easy to prepare ahead...
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Silvia Nacamulli
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Cooking for the Soul
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